A light
spinach and chickpea blend with a spicy bite of harissa paste




Ingredients:
spinach,
chickpeas, vegetable & olive oils, chilli, onions, vinegar, spices
Nutritional
Table:
| Serves
in pack: 20 |
| Serve
size: 10g |
| Avg
Quantity |
per
serve |
per
100g |
| energy |
163kJ |
1630kJ |
| protein |
0.2g |
2.4g |
| fat
- total |
4.0g |
40.4g |
| fat - saturated |
0.5g |
5.2g |
| carbohydrates |
0.5g |
4.6g |
| -
sugars |
0.2g |
1.5g |
| sodium |
62mg |
615mg |
|

Serving
Suggestions :
- Great
as a dip with spicy bagel crisps or toasted Turkish bread.
- Serve
a roasted lamb rack on a bed of baby spinach and harissa tapenade with
roasted rosemary garlic potatoes.
|